Why not make something special for your loved ones that is sweet, but not too sweet, this Valentines Day.
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These healthy gingerbread cookies are chaulked full of good-for-you-ingredients like healing ginger, blackstrap molasses and squash puree to keep the cookies from drying out. A good source of vitamin D and iron, two essential building blocks to a healthy diet and gluten-free and vegan, WIN!
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Soft, fudgy, satisfyingly sweet. Try these gluten free chocolate crinkles from my recipe box, you won’t be disappointed! Vegan with reduced sugar and sooooo good!
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Looking for the perfect gluten-free pierogi recipe? This kid-friendly recipe will make a great rainy day activity, and lunch! Fill with your favourite or try our potato cheddar recipe listen in this blog. Whatever you do, download this gluten-free pierogi recipe now!
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This is the best pie pastry recipe I have tried, gluten free or not. It is from Bette Hagman, a pioneer in the gluten-free community and features three varieties of flour to get the right flaky texture.
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It can be hard to enjoy the treats we were once used to when living a gluten free life, but it doesn’t have to be. These fudgy little donuts are easy to make once you’ve got the right supplies (donut pan, piping bags/large ziplock) and flour mix to work with.
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These colourful gluten-free frosted animal cookies will take you screaming back to childhood!
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my version of an afternoon snack that is sure to satisfy any tastebuds!
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Gluten free sugar cookies can be such a disaster if you aren't careful. Here's my go to recipe and tips on how to have a success cookie cutter session every time!
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